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The Mad Hatter's Tea Plate
- Chicken salad made
fresh daily from the Mad Hatter's own recipe, accompanied by
marinated green beans, tangy fruit salad and a roll. |
$6.95 |
|
Alice's Magic Mushroom
Quiche - A wonderful
comoination of mushroom and Italian seasonings, topped with a
magical creamy crown (always baked in our homemade flaky crust). |
By the Slice $3.75 |
|
Queen of Hearts Quiche - Hearty and delicious (fit for a king)
stuffed with Monterrey Jack cheese, Canadian bacon and green
chiles. |
By the Slice $3.75 |
|
Tweedledee - Succulent ham presented on wheat sourdough
bun, lightly dressed with honey mustard surrounded by lettuce,
tomato and red onion. |
$4.95 |
|
The Duchess Delight - Our original chicken salad served
on a buttery croissant. |
$4.95 |
|
The Red Queen's Garden Salad
- A small dinner salad
of crisp greens served with your choice of dressings. |
$2.00 |
|
The Queen's Knave - Traditional Caesar Salad, crisp Romain
mix topped with croutons and parmesan, drenched in creamy Casear
dressing. |
$2.50 |
|
The Punctual White Rabbit - A cup of today's soup and your choice
of half a ham or chicken salad sandwich. |
$4.50 |
|
Mock Turtle Soup - Soup of the day. (Ask you hostess for
today's flavor.) |
$4.50 |
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(All desserts are handmade on
the premises) |
|
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March Hare's Madness - Buttermilk pecan pie, to die for dessert,
too rich for words, baked in a homemade flaky crust. |
$3.00 |
|
The Cheshire Cat's Surprise -
Non-traditional apple
pie, laced with sour cream and delicate flavorings, topped with
brown sugar streusel crumbs. |
$3.00 |
|
Caterpillar Pie - A chocolate lover's dream, pistachio
almond ice cream, dropped in a crunch frozen chocolate crust
and drizzled in creamy fudge sauce. |
$3.50 |
